From the White Guide Nordic 2018:

Linnéa & Peter, Restaurang & Matbar

Very Fine Level 71
Food rating:29/40
BarBrunchBar menuTables outsideWheelchair accessVegetarian dishes
Linnéa & Peter, Restaurang & Matbar

The secret's out

In a hidden away spot in the centre of the city, behind an inconspicuous metal door, you’ll find a restaurant whose reputation has reached far and wide. In a story in a local paper from another town a good distance north, Linnéa & Peter has been presented as “Umeå’s best restaurant”, despite the distance of 140 km, and fierce competition from a very tight Umeå restaurant scene. In the crowded and pleasant dining room spontaneous conversation between tables is highly likely. The staff contribute greatly to the light-hearted mood by offering both relevant information and amusing anecdotes. The hospitality here is really in a class by itself. The menu has a strong local character and the staff gladly present the origin, preparation, and seasoning in depth. They also serve a very affordable prix fixe three-course Sunday dinner. The perfectly balanced seafood soup is a great start both in terms of portion size and its ability to awaken the taste buds. Three cuts from the pig form an interesting combination: shoulder, leg and secreto. The latter is a small muscle found in the throat, which is often not used in Sweden despite its status as a delicacy in Spain. The crispy oven-roasted sides are served in small cast-iron forms with each and every main. If you want to explore the kitchen’s specialties further, we recommend a seating at the chef’s table, where just about anything can happen. But no matter when you want to eat here, book a table in advance...

To read the whole review go to Buy The White Guide Nordic 2018.

  • Linnéa & Peter, Restaurang & Matbar
  • Linnéa & Peter, Restaurang & Matbar

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